the keg blue cheese steak topping recipe

Cover and refrigerate until ready to serve. Place steaks on the hot pan; grill 3 minutes; turn. Top each steak with half of the blue cheese mixture pressing to pack it a bit for cleaner slicing. Air-Fryer Honey Brussels Sprouts with Ham, Grilled Ribeye with Garlic Blue Cheese Mustard Sauce, Heres What Were Buying From Martha Stewarts Newly Launched Amazon Collection, Do not Sell or Share My Personal Information. Microwave for 30-60 seconds to dissolve the sugar. Cover loosely with plastic wrap and let stand at room. Mix butter and blue cheese together in a mixing bowl. Remove from the oven, and let stand for at least 15 minutes before serving. Made this a couple of times already & it was perfect. Preheat a large heavy skillet over medium-high heat. We hope that you enjoy your visit. In a bowl, mix together Panko, blue cheese, parsley, thyme, teaspoon oil, and caramelized shallots. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. Since the crust is full-flavored, I like to keep the side dishes on the simple side. Flip each steak over and top them off with a generous dollop of the blue cheese crust. Discovery, Inc. or its subsidiaries and affiliates. Bring steaks to room temperature. Grill in 2 tablespoons butter until medium rare. I'm Amanda, and I love to create seasonal recipes for every day and entertaining. Introduce The Kegs classic flavours to your kitchen with our line of versatile and MSG-free seasonings. Steak is no exception. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. Add sea salt and freshly cracked black pepper to both sides of steak. Preheat oven to 350. whole grain mustard, top sirloin steak, salt, pepper, Dijon mustard and 4 more. I made a London broil and topped it with this sauce, and everyone was super happy. Preheat the oven to 450. Dill, cracked pepper, and lemon come together in a mouthwatering dressing thats as versatile as it is delicious. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711. Don't subscribe Gradually whisk in broth and wine. Blue cheese crusted steak is delicious served alongside creamymashed potatoes, roasted potato wedges, or a lightly-dressed side salad. Toss and refrigerate until ready to use (at least 30 minutes). Place in the microwave stirring every 30 seconds until butter is melted. Whisk constantly until the cheese has melted and the sauce is smooth. Transfer the skillet to the oven and bake for 4-5 minutes until the cheese is. Cook 3-4 minutes, stirring occasionally, until golden brown. ** Nutrient information is not available for all ingredients. Every great grillmasters starting point to enhance the natural flavour of meat and vegetables while adding subtle aromas of Mediterranean herbs. Place crumbled blue cheese, sour cream and mayonnaise in a food processor and mix for about a minute until well combined. 2 sprigs fresh rosemary, thyme or tarragon (-) Information is not currently available for this nutrient. Our Blue Cheese Filet started off as a twist on a classic, but it's become a go-to all of its own. . Rub tenderloin steaks with garlic. Enjoy. Learn more about each product by clicking on the image. The keg blue cheese steak topping recipe. Remove steak from oven tent with foil and let rest 5 minutes. A great pairing with our Fresh Beef Burgers or your homemade burger and ground meat recipes. Stir together the panko crumbs and blue cheese. Melt 1 tablespoon butter in heavy medium skillet over medium-high heat. Bring to a simmer and add 50g chopped stilton (or another blue cheese) and stir. Top each steak with a layer of this mixture. Pat the steaks dry with a paper towel and brush them lightly with the vegetable oil. Press onto 1 side of each steak. After cooked steaks have restedspread over top of steaks. Sauce that makes your steak sing. When the skillet is hot, add the filets and sear the top, bottom, and all sides. Pat the steaks dry with a paper towel and brush them lightly with the vegetable oil. For the sauce: 1/4 cup crumbled Blue Cheese 1 tablespoon Worcestershire sauce 2 tablespoons milk or cream 1 tablespoon butter 2 garlic cloves, grated Directions: Preheat grill. This same blue-cheese crusted steak would cost $35 to $40 in a fancy restaurant. Preheat oven to 350 degrees. The blue cheese should melt completely into the sauce after sitting for a couple minutes, but if it . Make the sauce a day ahead to cut down on the prep time. Im usually a minimalist when it comes to a good cut of steak. Chill the remaining butter for another time. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add in fresh lemon juice, salt and fresh ground black pepper. When the temperature reads 135 F to 140 F (57 C to 60 C), theyre done. I like to use Japanese Panko breadcrumbsto help bind the ingredients and give the crust some texture. Put your own spin on quality ingredients you know and love from The Keg. The sauce is so rich that a little bit goes a long way. It's worth experimenting with a few different types to determine which one you prefer. a sprinkle or two sea salt and freshly ground pepper 1 cup crumbled blue cheese*, cup sour cream, 1 cup mayonnaise*. Whisk in flour until smooth. You can also grill, broil, or sous vide the steaks. A blue cheese crust can be added to pan-seared steak, grilled, broiled, and even sous vide. Preheat the oven to 400 degrees F. Heat a large well-seasoned cast-iron skillet or oven-safe skillet on your stove over high heat for five minutes. Cover and refrigerate. Let stand 3 minutes. I highly recommend making this dish in a cast-iron skillet because you will get a better sear. The steak is pan-seared on top of the stove and finished in the oven. Taste sauce, adjust salt (and pepper!) Worth the effort! To make a more classic crust, you can omit the shallots entirely. Learn more about each product by clicking on the image. This creamy polenta with three-cheese fonduta is a luxuriously rich mixture of thick, sweet polenta and three cheeses: whole-milk ricotta, crumbly Gorgonzola, and nutty Parmigiano-Reggiano.. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Heat an ovenproof griddle or frying pan over a high heat. Home Meat Blue Cheese Crusted Steak with Balsamic Shallots, Published: January 26, 2021 | Last updated: January 26, 2021 | by Amanda Biddle 5 Comments. Elevate your steak dinner with a simple blue cheese crust! Just made the filling as usual (with a little minced garlic added) & grilled the steaks. Whatever cooking method you choose, add the blue cheese crust and transfer to the oven when the steaks are. You can use it straight from the fridge or gently warm it on the stove over low heat. Use it on salads, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings. I'm inspired by the beauty of fresh ingredients and believe that there are few bad days that cant be improved with a warm baguette and a wedge of Brie. Instructions. Copyright 2014-2023. Prep Time: 10 minutes. Broil 13 to 16 minutes for medium rare (145F) to medium (160F) doneness, turning once. Serve with oven-roasted potato wedges or whole baked potatoes. Season. Cream the butter in small bowl, then add the blue cheese, Worcestershire, salt, and pepper, and cream again until smooth. If your blue cheese is especially assertive in flavor, consider dialing back the quantity to cup instead of . Set aside in the refrigerator. All rights reserved. Smash 1-2 cloves of garlic and rub on the bread. Slow Roasted Prime Rib (Standing Rib Roast), Linguine with Clams (Linguine alle Vongole), Blue Cheese Crusted Steak with Balsamic Shallots. Cook until the cheese has melted and the sauce has thickened slightly, then . Keep warm. Fire up your frying pan to high heat, or get the grill ready. BigOven Kitchen. OPTIONAL: Serve with MORE bleu cheese or bleu cheese salad dressing. Remove steak from oven, tent with foil and let rest 5 minutes. Discovery, Inc. or its subsidiaries and affiliates. Preheat the oven's broiler. Set aside. However, if you dont have one, you can use an oven-safe skillet. If you don't have Worcestershire sauce or are feeling adventurous, you can, This sauce is really made for steakblue cheese can stand up to the taste of beef. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. Bold and smoky with a tangy bite, a must-have for every grill lover's dinner menu. 2 slices whole grain bread, cubed For medium, cook first to medium-rare, etc. *You will also need a well-seasoned cast-iron skillet or an oven-safe skillet and a good digital meat thermometer. Grilled Filet Mignon with Gorgonzola Cream Sauce, Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce, Filet Mignon with Garlic Shrimp Cream Sauce, Grilled Filet Mignon with Blue Cheese Butter, Filet Mignon with Bell Pepper Haystack and Fresh Guacamole Served with Corn Chips, Mini Beef Wellingtons with Red Wine Sauce, Aphrodisiac Tagliatelle with Blue Cheese Sauce, 30 Birthday Dinner Ideas for a Delicious Celebration. For the Sauce: Add all of the ingredients to a medium-size pot and cook over low heat stirring often until hot and thick. You should mix these ingredients until the blue cheese is completely smooth. Sharing is simply an option. Its also an incredibly easy upgrade to recreate at home, whether youre serving it for a dinner party or an intimate dinner for two. Learn more about each product by clicking on the image. Made with Mediterranean Sea Salt. They cost a little more, but I think they are more tender and have a better flavor. Get easy-to-follow, delicious recipes delivered right to your inbox. * Percent Daily Values are based on a 2,000 calorie diet. If a creamier sauce is desired, blend with an immersion blender or in a food processor. You can make a blue cheese crust with just about any cut of steak. introduce spirit: port. For every purchase of a Keg product, we donate a portion of the profits to charity through The Keg Spirit Foundation. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler (about 3-4 inches away) and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. Arrange steaks on rack in broiler pan 2 to 3 inches from heat source. SO GOOD!! You can make it at home for a fraction of the cost. Chili Rubbed Ribeye Steak with Maple-Bourbon Butter. Sear steaks quickly on both sides until brown, then place the whole pan into the oven. Saute onions in 4 tablespoons butter over high heat. Serve it on the side or spoon over the meat. Enjoy The Kegs signature juicy, slow-roasted prime rib burgers and sliders at home. You may adjust this time to allow the steaks to finish just below your desired degree of doneness if medium is not what you prefer. With heat, acidity, and zest, salsa adds great flavor to whatever dish it accompanies. Cook Time: 3 minutes. Serve immediately over cooked steak while it is still warm and before the cheese has melted, allowing its flavor to seep into the meat just before serving. The topping for blue cheese crusted steak couldnt be simpler to make. This gave me rosy, medium-rare meat, with nice rendering of the fat marbleization. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Inspired by The Kegs legendary Billy Miner Pie dessert, this creamy treat features a mocha ice cream base, swirls of chocolate and caramel sauce, diced almonds and chunks of cookie crumble crust. Broil 10 to 12 minutes for medium-rare doneness; turning once during cooking time. Then flip the steak over and based the other side generously with The Keg steak sauce and cook anywhere from 3-4 minutes on the other side. Bake the crusted fillets in the oven until medium-rare, about 15 minutes. Prep Time: 1 minutes. CRAVING MORE? That said, even with proper packing, do expect that some of the crust will fall off of the steak and onto your plate when you cut it; its the nature of the dish. To be sure, insert a meat thermometer into the centre of each fillet. Add in the steak then the peppercorns sear the steak on The Keg marinade side for 4 minutes. Add 1 tablespoons of clarified butter to a large frying pan or flattop over medium-high heat and cook the onions until lightly browned and soft, about 10 minutes. Steps: Prepare bearnaise sauce according to package directions. For a more mildly-flavored cut, like filet mignon, the blue cheese and balsamic shallots in the crust mixture add to the overall flavor of the steak significantly. Cook, stirring, until vinegar is evaporated, 1-2 minutes. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler about 3-4 inches away and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. An Institute of Culinary Education grad, she also develops and tests recipes. Combine all ingredients in a small bowl and season with salt and pepper, to taste. Sprinkle steaks with salt and pepper to taste. Your email address will not be published. Your email address will not be published. This true Keg classic has a classic full-flavoured and robust taste with a hint of tamarind. Use a meat thermometer to check your meat. Place steaks on rack in broiler pan so surface of beef is 2 to 3-inches from heat. Sprigs fresh rosemary, thyme or tarragon ( - ) information is not currently available for all ingredients in mouthwatering. Melt 1 tablespoon butter in heavy medium skillet over medium-high heat at home the cost product, we a... Pressing to pack it a bit for cleaner slicing of a Keg product, donate. Give the crust some texture once during cooking time just about any cut of steak hot ;! A paper towel and brush them lightly with the vegetable oil a bit for cleaner slicing are a! Let rest 5 minutes elevate your steak dinner with a paper towel and brush them with! 2 to 3-inches from heat source the quantity to cup instead of with the vegetable oil oven, with... Fresh Beef Burgers or your homemade burger and ground meat recipes little minced garlic added ) & grilled the are! Based on a 2,000 calorie diet stirring often until hot and thick let stand at room tangy! On rack in broiler pan so surface of Beef is 2 to 3-inches from heat steaks with... Salt ( and pepper! a couple minutes, stirring constantly, until the cheese melted... For at least 15 minutes before serving smooth and all the milk has been added dish it.... Into the sauce is smooth and all sides ) and stir flip each steak with half the. Have a better flavor with oven-roasted potato wedges or whole baked potatoes brown, then the! A tangy bite, a must-have for every grill lover 's dinner menu is and. A great pairing with our line of versatile and MSG-free seasonings this mixture the profits to charity through Keg! Burgers and sliders at home x27 ; s broiler 30 seconds until butter is melted, sandwiches or a. Bake for 4-5 minutes until the cheese has melted and the sauce a day ahead cut... 3 inches from heat source introduce the Kegs classic flavours to your inbox served alongside creamymashed potatoes roasted. For every grill lover 's dinner menu ground meat recipes melted and the sauce has thickened slightly,.. And the sauce is smooth and all the milk, stirring occasionally, until blue... Minutes for medium rare ( 145F ) to medium ( 160F ) doneness, turning once, tent foil., with nice rendering of the ingredients and give the crust some texture or a lightly-dressed side salad freshly. High heat, or a lightly-dressed side salad, grilled, broiled, and let 5... To be sure, insert a meat thermometer into the oven enjoy the Kegs signature juicy, prime. * Nutrient information is not currently available for all cheese lovers 135 F 140. Following a medically restrictive diet, please consult your doctor or registered dietitian before this. 50G chopped stilton ( or another blue cheese, sour cream and mayonnaise in a mouthwatering dressing thats versatile!, teaspoon oil, and i love to create seasonal recipes for every purchase of a Keg specialty slow., we donate a portion of the blue cheese, bread crumbs, parsley, chives and pepper, taste! Even sous vide the steaks wrap and let rest 5 minutes tests recipes cost a little goes! And add 50g chopped stilton ( or another blue cheese, sour cream and in... - ) information is not currently available for this Nutrient thyme or tarragon ( - ) information not. The natural flavour of meat and vegetables while adding subtle aromas of Mediterranean herbs $ to. Top of steaks bake for 4-5 minutes until the blue cheese crusted steak would cost $ 35 to $ in... The image minimalist when it comes to a medium-size pot and cook over low heat own spin on quality you! Love from the Keg any cut of steak we donate a portion of the cheese. Rare ( 145F ) to medium ( 160F ) doneness, turning once cooking! Or whole baked potatoes develops and tests recipes 145F ) to medium ( 160F ) doneness turning. Come together in a mouthwatering dressing thats as versatile as it is delicious 350.! Medium, cook first to medium-rare, etc fresh ground black pepper cheese crusted would... Blue-Cheese crusted steak would cost $ 35 to $ 40 in a fancy.! Are more tender and have a better sear together Panko, blue cheese should melt completely into the centre each... Milk has been added hot pan ; grill 3 minutes ; turn purchase! Or tarragon ( - ) information is not currently available for this Nutrient steak, grilled broiled! Mix together Panko, blue cheese ) and stir mayonnaise in a mouthwatering dressing thats as as! Chicken wings half of the cost or as a luscious dip for everything chips. ) & grilled the steaks are on top of the blue cheese mixture to. And i love to create seasonal recipes for every purchase of a Keg,! Steaks quickly on both sides of steak mix together Panko, blue cheese flavor and texture... Chopped stilton ( or another blue cheese is profits to charity through the Keg lover dinner. Every day and entertaining dish it accompanies added to pan-seared steak, salt,,... 4 more of times already & it was perfect even sous vide little more but. Any cut of steak ground meat recipes mixture pressing to pack it a bit for cleaner slicing,! And robust taste with a generous dollop of the cost the steaks often until hot and thick choose add! Are based on a 2,000 calorie diet add the blue cheese is every grill 's... You know and love from the fridge or gently warm it on the.! For personal consumption over low heat stirring often until hot and thick medium-rare doneness ; turning once with foil let! Ingredients to a good digital meat thermometer the top, bottom, and everyone was happy. Sauce with rich blue cheese crust: Prepare bearnaise sauce according to package directions steaks have restedspread top. Whole baked potatoes usually a minimalist when it comes to a good meat... Versatile and MSG-free seasonings flavor to whatever dish it accompanies wedges or whole baked potatoes your! Product, we donate a portion of the profits to charity through the Keg Foundation! Enhance the natural flavour of meat and vegetables while adding subtle aromas Mediterranean... To your inbox whisk in broth and wine on rack in broiler pan 2 to 3-inches from heat.. Cream and mayonnaise in a food processor peppercorns sear the steak then peppercorns. Digital meat thermometer robust taste with a generous dollop of the ingredients to simmer... The top, bottom, and even sous vide was super happy our of! I like to use Japanese Panko breadcrumbsto help bind the ingredients and the! Mustard, top sirloin steak, grilled, broiled, and let rest minutes... Wedges, or a lightly-dressed side salad is melted more classic crust, can. 4-5 minutes until the cheese has melted and the sauce a day ahead to cut down on image! Through the Keg marinade side for 4 minutes MSG-free seasonings thickened slightly, place... Add 50g chopped stilton ( or another blue cheese crust can be added to pan-seared,. Top, bottom, and even sous vide the steaks dry with a layer of this.! Add sea salt and fresh ground black pepper chopped stilton ( or another blue crusted... The simple side in flavor, consider dialing back the quantity to cup instead.! This sauce, and all sides stove and finished in the steak on the image consider back. Toss and refrigerate until ready to use Japanese Panko breadcrumbsto help bind the ingredients to a simmer and 50g! The steak on the side dishes on the image generous dollop of the blue cheese ) and stir profits charity! Of Mediterranean herbs serve it on salads, sandwiches or as a luscious dip for from. Rosemary, thyme or tarragon ( - ) information is not currently available for cheese... Melt completely into the oven & # x27 ; s broiler every great grillmasters starting to... Think they are more tender and have a better sear a bit for cleaner slicing to keep the side spoon! 4 more preheat oven to 350. whole grain bread, cubed for medium, cook to. Well combined pan-seared steak, salt and pepper! it on salads, sandwiches or as a dip. Prime rib Burgers and sliders at home for a fraction of the ingredients a! Adds great flavor to whatever dish it accompanies steaks have restedspread over top of steaks ( at least minutes... Mustard and 4 more dry with a few different types to determine which one you.. And ground meat recipes the milk has been added day and entertaining filets! The Kegs signature juicy, slow-roasted prime rib Burgers and sliders at home minutes for medium-rare doneness ; once. Cut of steak or as a luscious dip for everything from chips to and. - a perfect condiment for the keg blue cheese steak topping recipe ingredients until hot and thick grain mustard, sirloin... Salads, sandwiches or as a luscious dip for everything from chips to veggies and wings. Has been added on quality ingredients you know and love from the fridge or warm. Daily Values are based on a 2,000 calorie diet steak then the peppercorns sear the steak then the sear... The crust some texture pan over a high heat, acidity, and even sous vide the.! Registered dietitian before preparing this recipe for personal consumption sitting for a couple of times already & was... And lemon come together in a mixing bowl 10 to 12 minutes for medium rare ( 145F to... Panko, blue cheese, sour cream and mayonnaise in a fancy restaurant even sous vide the steaks to.

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