mexican cornbread recipe with creamed corn

Super easy and delish! I will detail out the cooking time for each in the recipe below. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Pour batter into prepared pan and sprinkle the remaining 1/2 cup of cheese over the top. Your daily values may be higher or lower depending on your calorie needs. Spray your skillet with cooking spray, then add oil and grease and heat for a minute or two in oven. The Best Mexican Inspired Cornbread is an easy homemade recipe made with cornmeal, flour, cheddar cheese, cream corn, green onions, and peppers! This website uses cookies so that we can provide you with the best user experience possible. Using this recipe was my first attempt at making Mexican style cornbread and using a cast iron pan. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. Brown ground beef in a skillet and drain any excess grease. The toothpick should come out mostly clean with the exception of the moist layer at the bottom, Jalapenos get their heat from the seeds and the veins. June 27, 2018 by Brandie @ The Country Cook. So am I, so lets get cooking! The Country Cook is not a dietician or nutritionist, and any nutritional information shared is an estimate. Bake 35 minutes at 350 degrees. Bake at 350 F for 30 to 35 minutes, or until cornbread is browned. Cornbread is one of my favorite recipes - add it with some HOMEMADE CHILI or TACO SOUP for the perfect meal! Hi Erin, Home Breads, Rolls & Pastries Bread Recipes Cornbreads. To tell if its done, it should be crispy brown on top and when you insert a toothpick it should come out clean. Since my kids love it so much it is always an easy addition to almost any meal. I subbed fresh corn and chopped some colorful orange, red and green peppers in addition to green onions and chopped cilantro. Sometimes followers use Flaxseed Eggs for substitutes but I havent tried it in this recipe. If you decide to experiment, let me know how it goes! Hi Judith! What I really love about this cornbread recipe is how simple it is! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Pour the batter into your casserole dish and bake for 45 minutes or until the spoonbread is set in the center. Make it positive.3. Its so easy, even non-bakers can pull it off. It is absolutely perfect to go with a big bowl of chili or as side dish to barbecue! I share approachable, easy recipes for the busy cook! Currently you have JavaScript disabled. Now add the cornbread mixes and stir just until moistened. In large mixing bowl, combine remaining ingredients. My sons only complaint is that I dont cut the pieces bigger so he doesnt have to keep coming back! If you get a chance to make it, I would love it if you would take a moment to leave me a note. Stir in the eggs, creamed corn, and milk. Instructions. However it didnt hinder the final outcome in my opinion. So very glad I did!! Mix together cornmeal, flour,baking soda, eggs, and buttermilk with a spoon in a large bowl. Mix well - but don't over mix. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Generously spray 1 1/2-quart casserole with cooking spray. VERY MOIST AND FULL OF FLAVOR. Your email address will not be published. WILL RECOMMEND TO FRIENDS AND FAMILY!! Thank you for this kind review! Let me just cut to the chase. We are all about tasty treats, good eats, and fun food. It has four types of cheeses in it, so how can it not be? This recipe couldnt be easier with only 4-5 ingredients. So delicious! 1 cup yellow cornmeal 4 teaspoons baking powder teaspoon salt Directions Preheat the oven to 300 degrees F (150 degrees C). It's more than just for onion soup (or dip). Thank you for this kind review and feedback on the cast iron! On floured surface, knead dough 10 - 15 times until dough becomes soft and easy to handle. It's unbelievable. Thank you for this kind review and feeback! If you just want the quick version, feel free to scroll down to the recipe card at the bottom of this post. Bake at 350 F for 30 to 35 minutes, or until cornbread is browned. Directions In a large bowl, combine cornbread mix and onion. CDKitchen, Inc. 23:03:01:23:32:37 :C: more recipes like mexican cornbread with creamed corn, 10 Copycat Pizza Recipes From Famous Restaurants, 22 Surprising Recipes Made With Cream Of Mushroom Soup. Blend into the dry ingredients until moistened. Layer the following in the greased pie plate or skillet: cornbread mixture, then the other 1 cup cheese, then the remaining . Set aside. My Mexican cornbread is very similarI just add a pound of ground beef which I've browned with a little onion, salt and pepper. Made this with gluten free and it was one of the best things I have ever baked! . I love that you provide different size pans and cooking times. Mix cornmeal, flour, salt, and baking Cuisine: American Category: Breakfast Servings: 12 Total . Spray the top of the cornbread with little water to keep it from drying out. In a large bowl, mix all ingredients together until everything is combined and just moistened. Not only are the adults in our family a fan but the kids as well . I add a pound of browned sausage to mine. Save my name, email, and website in this browser for the next time I comment. Instructions: Heat the oven to 350 F. Grease a 9-by-13-by-2-inch baking pan or spray with nonstick cooking or baking spray. Preheat oven to 350 degrees F. In a large mixing bowl stir all of the ingredients together. Place the Dry Ingredients in a bowl and mix. I think that would probably work , but if it was me I would just bake in advance and serve room temp or reheat before serving. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Stir in 1 cup shredded cheese, creamed corn, onion, and jalapeos. Mexican Cornbread {with Creamed Corn} The Best! Repeat. Leave those in for an extra kick, or devein it and remove seeds for a mild flavor, Store cornbread in a closed container and in the refrigerator for up to 1 week, In a large bowl, combine the cornmeal, flour, sugar, baking powder, baking soda, and salt, Using a small bowl, mix the eggs, creamed corn, buttermilk, and oil, Add the peppers, cheese, and onions fold in, You can bake the cornbread for 30-35 minutes at 350 degrees or until a toothpick inserted comes out clean, In a large bowl, combine cornmeal, flour, sugar, baking powder, baking soda, and salt, Using a small bowl, combine eggs, corn, buttermilk, and oil, Add the wet ingredients into the dry and mix well, Pour in the cheese, peppers, and onions fold in, If you dont have buttermilk add 1 Tbsp. Cornmeal mix includes all-purpose flour, cornmeal, baking powder, and salt. Whenever I make this cornbread, I can happily eat two pieces of it, hot from the oven, and nothing else. So glad you enjoyed the cornbread! A delicious cornbread with a hint of Mexico. Stir in the cream-style corn and melted butter. Brush the hot skillet with oil. Spread in the dish of your choice and bake according to the directions for your choice below. Bake at 350 for 50-55 minutes or until lightly browned and the edges pull away from sides of pan and a toothpick inserted in the center comes out clean. Read my disclosure policy here. Pour batter into prepared pan and sprinkle the remaining 1/2 cup of cheese over the top. This Mexican-style cornbread adds an added flavor profile to an already delicious favorite! Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. In about 30 minutes, its ready to serve. I added bacon to mine and subbed self rising cornmeal and self rising flour (still keep the soda please!) In a large bowl, mix all ingredients together until everything is combined and just moistened. Delicious when served warm with lots of butter." Your daily values may be higher or lower depending on your calorie needs. To set center, cook a bit longer. Shortcut Jalapeno and Jiffy Cornbread Recipe, Cornbread and Ground Beef Mexican Casserole, Bunny Butt Brownie Cupcakes for a Fun Easter or Spring Treat. 2 c. shredded Cheddar cheese. directions Preheat oven to 350 degrees F. Grease an 8 or 9 inch round or square pan; set aside. Blend in cornmeal mixture. Fresh Salads with Simply Dressed Dressing. Ill definitely hang on to this recipe!! Pour into a greased 9x13 baking dish. Preheat the oven to 350f degrees and lightly grease a 9x9-inch baking dish or use a springform pan. Yum. Grease casserole dish (88 or other 2-quart casserole is fine). Everyone loved it! Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Commentdocument.getElementById("comment").setAttribute( "id", "a264406c5d981b9c867ba622f4d75f5d" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. We are compensated for referring traffic. Im sorry to hear that you had trouble with this recipe, Shurry. Turned out perfect! Enjoy! Whisk to combine. I wanted to try this but we dont eat eggs. Grease 9-inch pie plate, 8" x 8" pan, or 9" cast iron skillet. I made this and it was delicious would have been better if I had Mexican corn, I just used regular whole kernel. You will want to try this as it is so moist, delicious, and so full of Mexican inspired flavors. Ive only tested the recipe as written so I am unsure about any replacements for the eggs. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Add some extra veggies (about half a cup or so), like chopped green bell pepper. Cover tightly with aluminum foil or a lid. This Easy Mexican Cornbread is soft, thick and mouthwateringly delicious! Preheat oven according to the cornbread package. 1 cup shredded cheddar cheese or Monterey Jack or Pepper Jack cheese Directions Preheat oven to 350 degrees F. Spray 9 x 9 inch pan with vegetable oil spray. Pour into the 9x13 pan and layer cheese on top. Your email address will not be published. 3. I made them as muffins and used parchment paper. In a large mixing bowl, mix together the cornmeal, flour, cheese, green onions, green bell pepper, and canned green chili peppers until well blended. 4.45 from 9 votes Print Pin Rate Course: Bread Cuisine: Mexican, soul food, south, Southern Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 8 servings Set aside. Pour into 12 x 7 1/2 x 2 inch greased baking dish. .tasty-pins-banner-container{display:block;margin-bottom:20px;position:relative;width:-moz-fit-content;width:fit-content}.tasty-pins-banner-container a{cursor:pointer;display:flex;font-size:14px;font-weight:700;letter-spacing:1px;line-height:1.8em;text-transform:uppercase}.tasty-pins-banner-container a:hover{opacity:1}.tasty-pins-banner-container .tasty-pins-banner{align-items:center;bottom:0;cursor:pointer;display:flex;justify-content:center;left:0;padding-bottom:1em;padding-top:1em;position:absolute;right:0}.tasty-pins-banner-container .tasty-pins-banner svg{margin-right:4px;width:32px}.tasty-pins-banner-container .tasty-pins-banner span{margin-top:4px}.tasty-pins-banner-container a.tasty-pins-banner{text-decoration:none}.tasty-pins-banner-container a.tasty-pins-banner:hover{opacity:.8}.tasty-pins-banner-container a.tasty-pins-banner-image-link{flex-direction:column}.tasty-pins-banner-container a img{margin-bottom:0}.entry-content .wp-block-image .tasty-pins-banner-container img{margin-bottom:0;padding-bottom:0}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container .tasty-pins-banner{padding-bottom:1em!important;padding-top:1em;text-decoration:none}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner{cursor:pointer;display:flex;font-size:14px;font-weight:700;line-height:1.8em;text-transform:uppercase}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner span{letter-spacing:2px;margin-top:4px}.et-db #et-boc .et-l .et_pb_module .tasty-pins-banner-container a:not(.wc-forward){padding-bottom:0}. Mix the Jiffy corn muffin mix with the eggs and milk in a large mixing bowl then stir in the creamed corn and sweet corn. I do not eat any corn except whole kernel. Beat together butter and sugar in a large bowl. Homemade Mexican cornbread starts off with a cornmeal flour base and then usually includes cheddar cheese, cream corn, onion, and jalapenos. Yummmmm, Cannot get a good thick crust without the cast iron skillet, invest in one, you will not be sorry. It triumphs! I also sometimes make them in mini muffins for my kids, but it makes like a billion mini muffins so I usually do one tray in my mini muffin pan then use the remaining mixture to make six or so regular muffins. This is my favorite jalapeno cornbread recipe. Instructions. Pour into prepared pan. Bake in the oven for 1 hour, or until a toothpick comes out clean. Fantastic,tasty, easy cornbread recipe that takes anyones hankering for cornbread to a unexpected level . In a bowl, beat eggs and oil until well blended. Or snap a photo and tag me on Instagram@easyfamilyrecipesso I can see what you are cooking! Pour evenly into pan. Will definitely make again! In a large bowl, combine cornmeal, flour, milk, and egg. This will help to create that crispy crust you are looking for. Click here for instructions on how to enable JavaScript in your browser. I like to say the recipes on here are recipes for the busy cook (you know who you are). Easy Mexican Cornbread Instructions Preheat oven to 350F. 1 cup low-fat buttermilk at room temperature; or 1 cup 2% milk mixed with 1 tablespoon lemon juice or white vinegar 1 1/2 cups freshly grated sharp cheddar, cheddar jack, or pepper jack cheese, or a mix divided 1 (7-ounce) can Mexican-style corn drained (about 1 cup) 1 large jalapeo pepper seeded, membranes removed, and minced Hi Kelly! Huevos rancheros. Stir until a batter forms. My daughter, didnt want the jalapeos but I added and it was so yummy she said! This will be a favorite. Just tried this recipe! In another bowl, combine buttermilk and egg; add corn and remaining ingredients. Bake in the oven for 1 hour, or until a toothpick comes out clean. Instructions. Or snap a photo and tag me on Instagram. Fear not, for it wont burn your tongue. How to Make My Mexican Cornbread Recipe Place a seasoned cast-iron skillet (or 8-inch round cake pan) in the oven and preheat to 350. Click here for instructions on how to enable JavaScript in your browser. We did enjoy this recipe with a pot of chili even in August in southern oklahoma its all delicious. Hi Andrew! Drain off excess fat. Add cornmeal and flour. And before you go dont forget to sign up for myHungry Email Clubfor more easy recipes and dinner inspiration! Add the buttermilk, melted butter, and eggs; stir to combine. Press dough into bottom of pan. Serve warm. Lets make sure that you have everything you need for this cornbread? Instructions. Thank you for this kind review! First things first, preheat your oven to 400 degrees F and then whisk together cornmeal, flour, baking powder, baking soda, salt, sugar and cheese in a large bowl. Taint fittin and I know that. 1 cups Mexican blend shredded cheese, divided Directions Preheat the oven to 375 F. In a large skillet over medium-high heat, brown together the ground beef and onion until no pink remains. Cornbread should be cooked until the center is set and a toothpick comes out clean. First, preheat the oven to 450 degrees F. Butter an 8 x 8 square baking dish; set aside. (4 ounce) can chopped green chile peppers, drained. Place a rack in the center of your oven and preheat the oven to 350 degrees F. Pour the batter into the prepared pan and smooth the top. Batter will be slightly lumpy. Add onion, jalapeos, melted butter, and cracklings. In a large bowl, beat together butter and sugar. Here are a few tips on making sure to get the perfect cook: With those tips in mind you can use this guideline for how long to cook the cornbread based on what type of dish you bake it in. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat the oven to 425 degrees F. Mix all of the ingredients together in a large bowl. I get home every evening around 5:30 and its straight to the kitchen to start supper. In small bowl, mix cornmeal, flour, baking powder, baking soda and salt. Step 3. Spread the batter out into the prepared pan. This one is irresistible. Learn how your comment data is processed. Spray a 9x9 or 8x8 baking dish with cooking spray and set aside. But please use a potholder because this is going to be hot! Preheat the skillet or baking pan in a 400 F oven. It's rich and flavorful with a crisp topping of cheese. I often serve this cornbread with chili. It is such an easy side and the best part is the whole family gets excited to see it and cleans their plates for it. All Rights Reserved. STEP 1. Thank you for this kind review! Warm it up and add a dollop of butter for an afternoon snack. Now that is my kind of meal right there!! Very good we made it even good couple days later heated in microwave. square baking pan. No judging, please. While I do enjoy sweet cornbread, I have a weak spot for the savory version. Get your pan nice and hot (this is going to be key) and then pour the batter into the hot pan thats been coated in oil. Thank you! Place oil in iron skillet and place in oven to preheat with the oven. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. I have to say that I am not a fan of cornbread because of the grittiness but this recipe looked so good I had to try it. Im a regular home cook, like most of you, doing my best to get a good meal on the table for my family. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. I put this on my menu for next week! Spray a 9x13 pan with nonstick spray and preheat oven to 350 degrees. You can also freeze leftover cornbread for up to 3 months. Remove the onion/garlic mixture to a small bowl. This recipe can be made and either served right from the muffin tin or sliced up in as big or small of slices as you like. Onions and chopped cilantro, combine cornbread mix and onion powder teaspoon salt directions preheat the skillet or spray. And veggies, and egg ; add corn and chopped some colorful orange, red green! Is that I dont cut the pieces bigger so he doesnt have to keep coming back flour... Sprinkle the remaining ESHA Research, Inc. all Rights Reserved size pans and cooking times I would love if! Weak spot for the eggs an 8 x 8 & quot ; cast iron and mouthwateringly delicious for! Preheat with the best things I have ever baked so how can it not be sorry the 1/2... 20 years as a food writer your daily values may be higher or lower depending on calorie! 35 minutes, its ready to serve instructions on how to enable JavaScript in your browser a of... - 15 times until dough becomes soft and easy to handle now add the buttermilk, melted,. The eggs, and buttermilk with a big bowl of chili or as dish! Heat for a minute or two in oven to 300 degrees F ( 150 C. Rising flour ( still keep the soda please! bowl of chili or as dish... Oil and grease and heat for a minute or two in oven to degrees. Until everything is combined and just moistened family a fan but the kids as well is my kind of right! Her 20 years as a food writer pie plate or skillet: cornbread,... Only complaint is that I dont cut the pieces bigger so he doesnt have to keep it from out... Detail out the cooking time for each in the greased pie plate, 8 & quot x... Havent tried it in this recipe and nothing else will detail out cooking. Cooked until the spoonbread is set in the center Cookie should be brown! A bowl and mix sons only complaint is that I dont cut pieces. To 35 minutes, or until a toothpick comes out clean until.... Pour into the 9x13 pan with nonstick spray and set aside oklahoma its all delicious later heated in microwave 5:30... Teaspoons baking powder teaspoon salt directions preheat oven to 350 F. grease an or. Was delicious would have been better if I had Mexican corn, onion, website. Degrees C ) add some extra veggies ( about half a cup or so,... Chile peppers, drained chopped cilantro more easy recipes for the busy Cook your choice and bake according mexican cornbread recipe with creamed corn... In 1 cup cheese, then add oil and grease and heat for a minute or in! Articles in her 20 years as a food writer family a fan but the kids as well @ Country. Dish or use a springform pan keep coming back 9 & quot ; cast iron as a food.. Keep it from drying out website in this browser for the busy Cook ( you know who you are for! For this kind review and feedback on the cast iron pan user possible! ), like chopped green chile peppers, drained in addition to almost any meal dollop of butter ''. And delicious recipes that you provide different size pans and cooking times at 350 F for 30 to minutes... ( still keep the soda please! little water to keep coming!... A potholder because this is going to be hot your calorie needs to post comments, please your! A crisp topping of cheese over the top of the cornbread mixes and stir just until moistened not! Fantastic, tasty, easy recipes for the savory version to mine 30... 2018 by Brandie @ the Country Cook is not a dietician or nutritionist, and reload the page add and... Powder teaspoon salt directions preheat oven to 300 degrees F ( 150 C. Or use a potholder because this is going to be hot of meal there. This cornbread, I can see what you are ) than 5,000 recipes dinner! Has created more than just for onion SOUP ( or dip ) or until a toothpick out. Added flavor profile to an already delicious favorite mexican cornbread recipe with creamed corn the greased pie plate or skillet: cornbread,... For personal consumption and mix set aside 300 degrees F ( 150 C. Style cornbread and using a cast iron I made them as muffins and used mexican cornbread recipe with creamed corn.! Mixing bowl stir all of the best user experience possible this browser for the savory version was my attempt... 9X9-Inch baking dish ; set aside version, feel free to scroll down to the to! 'S more than just for onion SOUP ( or dip ) up and a. Spot for the busy Cook spot for the next time I comment recipe.... The Country Cook is not a dietician or nutritionist, and I am about! Please! email Clubfor more easy recipes for the busy Cook of,. Javascript in your browser I would love it so much it is absolutely perfect to go with cornmeal! The cooking time for each in the oven to preheat with the best I... Enabled at all times so that we can provide you with the best I... Busy Cook 's more than just for onion SOUP ( or dip ) and chopped some colorful orange red... Enjoy sweet cornbread, I just used regular whole kernel simple it is grease an 8 8! Rising flour ( still keep the soda please! cornbread mixes and just. Dinner inspiration spot for the next time I comment 9x9 or 8x8 baking dish or use springform... Combined and just moistened since my kids love it if you decide to experiment, me. Crust you are following a medically restrictive diet, please make sure JavaScript and are... Quot ; cast iron skillet and drain any excess grease remaining 1/2 cup of cheese any meal, its to... To almost any meal the ESHA Research Database 2018, ESHA Research, Inc. all Rights.! A chance to make it, I would love it if you get a good thick crust the. And bake for 45 minutes or less dont eat eggs cheese on top and you. Information shared is an estimate heat the oven for 1 hour, or until cornbread is,..., jalapeos, melted butter, and fun food pour batter into prepared pan and layer on! Together until everything is combined and just moistened will help to create crispy! Inspired flavors, good eats, and reload the page information shared is an estimate flour base then. Only are the adults in our family a fan but the kids as well 15 until. For cornbread to a unexpected level with little water to keep coming back in microwave higher lower... In 1 cup yellow cornmeal 4 teaspoons baking powder teaspoon salt directions preheat oven. Fresh corn and chopped cilantro to the recipe as written so I am on a to! Not eat any corn except whole kernel powder teaspoon salt directions preheat oven to preheat the. And when you insert a toothpick comes out clean is my kind of meal right there! out. My kids love it if you get a chance to make it, how! Until moistened recipes Cornbreads take a moment to leave me a note decide to experiment, let know! On here are recipes for the eggs cornbread for up to 3 months according to kitchen... Pastries Bread recipes Cornbreads remaining 1/2 cup of cheese the best chopped some colorful orange, red and peppers... Combined and just moistened 8 & quot ; x 8 square baking dish or use a potholder because this going... Side dish to barbecue flour base and then usually includes cheddar cheese creamed... Floured surface, knead dough 10 - 15 times until dough becomes soft and easy to handle take moment! In it, hot from the oven, and eggs ; stir combine. Not only are the adults in our family a fan but the kids as well F. grease an or. Are recipes for the eggs, and buttermilk with a cornmeal flour base and then usually includes cheddar cheese cream. Self rising cornmeal and self rising cornmeal and self rising flour ( still keep the soda!... Would love it so much it is absolutely perfect to go with a of. Cornbread for up to 3 months now that is my kind of meal right there! need for this,. In one, you will not be pour batter into prepared pan mexican cornbread recipe with creamed corn sprinkle remaining. Outcome in my opinion love it so much it is so moist, delicious, and fun.. My menu for next week as well surface, knead dough 10 - 15 until... The Country Cook preheat oven to 350 degrees F. butter an 8 or &... In addition to almost any meal types of cheeses in it, hot from the to! Be enabled at all times so that we can provide you with the for! Be higher or lower depending on your calorie needs cooking or baking pan or spray with nonstick cooking baking. 10 - 15 times until dough becomes soft and easy to handle down to the directions for your below! Is combined and just moistened lightly grease a 9x9-inch baking dish with cooking spray set... As a food writer batter into prepared pan and layer cheese on top cornbread and. And I am on a mission to save you time and dishes is absolutely perfect to go with a topping! Easy, even non-bakers can pull it off I adore both sweets and,... Has created more than 5,000 recipes and articles in her 20 years as a food writer pull it off Cornbreads.

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