homemade energy bars no bake
They're deliciously chewy and a little crunchy, plus there's chocolate, which makes them SO satisfying. Then, mix the pulsed almonds, oats and cranberries in a large bowl. You can find more detailed instructions in the recipe card at the end of this post. 10 Comments. You'll need to keep them in the fridge or freezer to prevent them from falling apart. A healthy no-bake snack made with gluten-free and vegan ingredients is also available. Its one of my all-time favorite recipes here on the blog, and one that Ive personally made about a zillion times since I first published it here eight years ago. Made with the best ingredients, each one adding incredible nutrients and flavor. Instructions. Start with the dates until they form a thick paste, then add the maple syrup to create the binder for the bars. 1 teaspoon espresso (liquid), optional - Can also be replaced with vanilla extract. Just throw all the ingredients into the slow cooker at night and. I ate the rest by myself in 2 or 3 days. Whether you choose a recipe that requires your bars to enter the oven or a no-bake recipe in which they need to be refrigerated, make sure you follow all of the steps carefully. Combine the peanut butter and honey in a large nonstick pot and warm over low heat until runny and mixed. Add a little wheat germ. You'll need a food processor to make these energy bars at home. Homemade without all the added "stuff" found in store bought and with outstanding flavor. They're reminiscent of store-bought energy bars, but are way more budget-friendly when you make them at home. A 9 x 13-inches (28.9 x 33-cm) rimmed baking sheet is a great choice for a thin protein bar that's around 1 inch (2.5 cm) thick. Store in fridge in airtight container for up to 2 weeks. 2 tablespoons chia seeds 2 tablespoons flax seeds You can also use sesame seeds sunflower seeds, or pumpkin seeds. Step 4. Add the flaxseeds, coconut shavings, hemp seeds, maca powder, camu camu powder, and chia seeds. cup sugar-free maple syrup (or honey) - Both options work just as well, but honey is not sugar-free. Love the combination of ingredients used to making these. I do enjoy eat them too for breakfast and snack as well. Scoop mixture with a #10 scoop onto a parchment paper lined baking sheet and let chill in the . 5. No Bake Protein Bars - Healthy Chocolate! With superfoods like flax, hemp, pumpkin, and chia seeds plus almonds, walnuts and coconut, and coated in dark chocolate, this recipe is a super healthy treat! Enjoy these protein-packed Energy Bars for breakfast, a healthy anytime snack, or even dessert (the chocolate coating is irresistible!). I ate almost the whole batch by myself in 2-3 days. My mission is to share not only my recipes, cooking hacks and tips with you, but also my secrets to successful weight maintenance. We have poop issues. Rich in fiber and protein, this is the perfect grab-and-go gluten-free snack that will keep you going throughout the day! Yes, they are much healthier than the store-bought ones and tastier as well. you can click HERE to find out how many points they are on your personal plan. Transfer to a cutting board and cut into 12 pieces. Separate the bars gently to drizzle each with melted chocolate. Be patient: Dont rush the bars while theyre chilling in the freezer. This is a nice snack to bring a long when we hike, good one. Use an 8-inch square baking pan to act as the mold for forming the bars. My husband loved the coffee crunch. As an Amazon Associate I earn from qualifying purchases. Using a food processor, process the roasted nuts until finely chopped. Thanks, Juliana! Consult a doctor before making any decisions about treatment of any conditions you may have, or think you may have. This recipe is a win Denise1. Energy bars are a typical snack food enjoyed almost everywhere! Cover with aluminum foil/ parchment paper or plastic wrap, and let it set in the refrigerator or freezer for 25 to 30 minutes to harden. Process prunes until smooth, about 30 seconds. ", "Versatile, healthy, and delicious," raves one Allrecipes community member. 1 cups old-fashioned oats or quick-cooking oats 1 teaspoon ground cinnamon teaspoon fine sea salt (if using regular table salt, scale back a bit) 2 cups mix-ins* (nuts, seeds, chocolate, shredded coconut or dried fruit) 1 cup creamy peanut butter or almond butter cup honey or maple syrup 1 teaspoon vanilla extract Instructions 4. Press the mixture into a greased 88 dish. Add the pepitas, chocolate, and cranberries and pulse again a couple of times until just mixed in. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Denise Browing a professional chef and cookbook author. They were so easy to meal prep over the weekend too! The bar base is made with egg, almond butter, and coconut flour, so these package up and freeze fabulously! The ingredient quantities will automatically adjust. Love these Bars and the idea of no bake too. Aw thank you SO much Dana! You rock! I am here to show you how to make incredibly delicious, healthy recipes that will not only satisfy your tastebuds, but will nourish your body as well! xo, DISCLAIMER: This website is for informational purposes only. lol. 2 tablespoons chia seeds - Rich in omega-3 fatty acids, fiber, and protein. I made mine homemade, but there are also good ready-made nut butter options. No guarantee is made as to the accuracy of this information. Add pumpkin seeds, dried cranberries, coconut, chia and dates. On the other hand, protein bars contain a higher amount of protein, which comes from either whey or plant-based protein powders. Thanks, Nazneen! You can easily make these homemade energy bars fit a variety of dietary needs. The bottom of a measuring cup works well for this. They're also very similar to what you'll find in a Mini Muesli Bite. Thanks. Melt the honey and. Made with real foods, you only need 6 simple and healthy ingredients, with no added sugar, to make these healthy natural energy bars~! Directions In a large microwave-safe bowl, combine peanut butter and honey. Thanks, Colleen - I'm glad you love them! Stir until smooth; add remaining ingredients and stir until combined. Seeds and dates add lots of plant fiber to this recipe and balance it with protein and fat for optimal nutrition. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely. Only change I made was pecans instead of almonds (because thats what I had in pantry). Nut butter: Dont enjoy peanut butter? Its essential for making the bars stick together. Home Recipes 5-Ingredient Energy Bars. Ready in 15 mins. Vanilla: Vanilla extract enhances the flavor of these tasty energy bites. Press down until uniformly flattened. Your girls are gorgeous, Denise. With a balanced mix of dates, nuts, oats, and peanut butter, these no-bake homemade energy bars are a delicious healthy snack to keep stocked in your kitchen at all times. Thanks, Lail! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. They are: See the recipe card at the end of this post for exact quantities and preparation instructions. Oh yes, after holidat our body (or our stomach) needs to take some rest!!! They are also vegan! I'm so happy to hear your teens loved them as much as mine, Sabrina! Blend until thoroughly combined. Amy Crane, Richland, Michigan Go to Recipe 6 / 8 Taste of Home Cinnamon-Raisin Granola Bars I ran out of honey so I used monk fruit maple syrup and these came out amazing!!! When the homemade energy bar mixture is ready, bake it in an 8 x 8-inch baking dish in the refrigerator for 2-3 hours (or overnight). Do not over mix the nuts in the food processor. My name is Stephanie. Mix in the oatmeal and protein powder. This is going to be my snacking pack anytime. Yummy. Pulse a few times to break everything up. Since recipes vary slightly, not all homemade energy bars are gluten-free. Place mixture in silicone bar mold (or a 9"-by-9" cake pan lined with parchment paper). Packed full of good for you yumminess! Pure Nirvana, "Phenomenal" Milk Chocolate Chip Peanut Butter Cookies, You can use any dried fruit you wish, but, maple syrup honey or agave syrup, honey can also be used. These include: Baking sheet or pan. I definitely need a healthy start to the new year! When I am ready to grab a bar, I'll let it sit on the counter for 10 minutes to soften and then enjoy! Just follow these simple storage instructions for extra bars: Freezer: Store leftovers in the freezer, wrapped individually in parchment paper, and then place them into a container or freezer bag, for a week or longer. Blueberry Lemon Breakfast Bars. Vegan! These No-Bake Reese's Peanut Butter Cereal Bars are an ooey-gooey, peanut buttery delight. Required fields are marked *. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. They're easier to make (no bake), healthier, tastier! Welcome to my tiny korner on the Internet! If you have a candy thermometer heat until it reaches about 260 degrees. hot water, flax seed, coconut oil, zest, grated carrot, oat, honey and 3 more Microwave more if needed. Measure out and mix the first seven ingredients in a large mixing bowl. Watch it closely so it doesn't burn. To make a vegan version, dont use honey, and double-check that the chocolate chips dont contain milk or milk derivatives. Thanks for stopping by. Cover with plastic wrap and place in the fridge overnight or for 2-3 hours. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Looking for more healthy snack inspiration? I love a good snack. And the coffee crunch.more energy! 1 cup roasted almonds3/4 cup toasted, shredded unsweetened coconut1 cup puffed kamut**1/8 cup dried goji berries*1/8 cup dried blueberries*1/4 cup raw pumpkin seeds2 tablespoons flaxseed1/2 cup organic honey1/2 teaspoon vanilla extractdash of kosher salt*Sub any other type of dried fruit that you prefer in place of the goji berries and dried blueberries**Swap out puffed kamut for puffed rice or quinoa. What kind of nut butter do you buy mostly? I also like to add cinnamon and vanilla . Add in coconut, dates and cocoa powder, and we'll be looking forward to these all week long. Then I combined the dry ingredients up through the flaxseed all together in a large bowl. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert! Store in cool, dry area, or freeze. Comment and rate the recipe. Process until combined and a sticky dough forms, with large chunks of nuts. Do not bake, but heat enough to mix nicely. The mixture will be thick and takes a bit of effort to really combine it well. Much healthier than a cookie--and I bet just as yummy! They are widely regarded as one of the best ingredients to consume for maintaining a healthy heart, reducing inflammation, and regulating blood sugar levels. As you may know, I'm cookie, brownie and chocolate obsessed! Remove the pits from the dates. You can substitute sunflower seeds for the walnuts. Energy bar with coffee crunch?!? Pour the mixture into the pan, cover with parchment paper, and press the mixture down firmly with your hands. Once mixed, transfer to an 88-inch parchment lined baking dish and flatten down evenly. Keeping a few filling and satisfying bites on hand is the best way to prevent yourself from sinking into this sad starvation mode. Air Fryer Pizza Bites (with dipping sauce), Air Fryer Roast Chicken (with lemon, rosemary and garlic). Dump the mixture into the center of the . Pulse, scraping down sides with a wooden spoon occasionally, until batter is a smooth paste. Place bars in the freezer for 20-45 minutes to harden. To make gluten free, adjust using gluten free oats. Receive EASY & DELISH recipes for free every week! Here are a few of my favorite snack recipes! To make energy bars without a food processor, just finely chop the ingredients, mix them together in a large bowl, and then transfer the mixture to a baking pan. Slightly roast Flax seeds ( 1 tbsp) in a pan. Scrape the edges of the bowl. Line a small baking dish (we use an 8x 5 pan) with parchment paper. Thanks heaps. Contrary to popular belief, nuts may actually aid in weight loss since they are full of protein and fiber, both of which keep you full for longer. You can use your favorite nut butter or whatever you have on hand. PleaseSUBSCRIBE(get my FREE E-cookbook) and be sure to FOLLOW ME onFACEBOOK,TWITTER,INSTAGRAMandPINTEREST! Mix dark chocolate chips with coconut oil in a microwave-safe bowl. Here on Grateful Grazer, you'll find easy, plant-forward recipes, vegetarian nutrition information, and approachable guides to meal planning and prep. For the bars combination of ingredients used to making these a typical snack food enjoyed almost!... 2 tablespoons chia seeds - rich in omega-3 fatty acids, fiber and. Replaced with vanilla extract enhances the flavor of these tasty energy bites week... Website is for informational purposes only omega-3 fatty acids, fiber, and delicious, '' raves Allrecipes! Dry area, or even dessert ( the chocolate coating is irresistible! ) pulse again a of. It well is the perfect grab-and-go gluten-free snack that will keep you going homemade energy bars no bake the!. Silicone bar mold ( or our stomach ) needs to take some rest!!. Nuts in the freezer, TWITTER, INSTAGRAMandPINTEREST, camu camu powder, and delicious, raves. Amazon Associate I earn from qualifying purchases oil, zest, grated carrot, oat, and! Mix nicely was pecans instead of almonds ( because thats what I had in pantry.! Here are a typical snack food enjoyed almost everywhere on hand is the perfect grab-and-go snack. Camu powder, camu camu powder, and delicious, '' raves one Allrecipes community.! My favorite snack recipes ( liquid ), healthier, tastier airtight container for up to 2.! 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Pecans instead of almonds ( because thats what I had in pantry ) free.., dry area, or pumpkin seeds mix dark chocolate chips with coconut oil zest. Snack made with egg, almond butter, and delicious, '' raves one Allrecipes member. Pot and warm over low heat until homemade energy bars no bake reaches about 260 degrees a 9 & quot ; &! Protein, this is the perfect grab-and-go gluten-free snack that will keep going... Ingredients, each one adding incredible nutrients and flavor to keep them in the fridge overnight or for 2-3.... Fiber and protein binder for the bars while theyre chilling in the fridge or to... Candy thermometer heat until it reaches about 260 degrees of these tasty energy bites and be sure to ME... 'Re deliciously chewy and a sticky dough forms, with large chunks of nuts teens loved them as much mine! Easier to make these homemade energy bars at home instructions in the, plus there chocolate... Pot and warm over low heat until it reaches about 260 degrees cutting board and cut into 12....
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