12 inch victoria sponge cake recipe

Add the final one-third flour. Thanks for sharing at Snickerdoodle. Beat with a wooden spoon or an electric mixer until pale and fluffy. Let the cakes cool in the pans for 20 minutes, then remove from the pans and let cool completely on a wire rack. Check the cake is done within 1-2 minutes either side of the recommended baking time, insert a thin skewer or cocktail stick in the centre, if it comes out clean the cake is done. It seems that many people share this opinion, as it is a very popular filling. While an electric mixer is not absolutely necessary, you will get better results and a lighter more fluffy cake if you use one, so I do recommend it. In a medium saucepan, combine the raspberries, sugar, and lemon juice and use a fork to break up the raspberries just enough to produce a bit of juice. Permission must be granted for use. Delicious! Method Sponge: -Preheat the oven to 180C (375F, gas mark 4) -Grease and line two 8 inch cake tins (if you only own one tin, you can bake the sponge and slice in I made this today and followed instructions as written above (just omitted Vanilla as it is not used in the UK, I'm a Brit so I know haha). Feel free to substitute other flavors of tart jam for the raspberry. Cake and Assembly 1 cup (220g) unsalted butter, at room temperature 1 cup plus 2 Tbsp. The cup measurements for this recipe are 1 cups + 2 tbsp self raising flour, 1 cup + 1 tbsp butter or baking spread and 1 cup + 1 tbsp caster sugar (super fine sugar). There arent any notes yet. WebMary Berry's Victoria Sponge - The Great British Bake Off . This will help your sponges to stay moist and prevent it from drying out. (340g) strawberries, stemmed and quartered, plus more for decorating, 1 pinch ground pink peppercorn (optional), 1 34 cups (225g) strawberry Quick Jam (see below) or store-bought preserves, 1 recipe Perfect Whipped Cream (see below), whipped to stiff peaks. Mary uses the all-in-one method, simply mixing all the ingredients in one bowl to create a fluffy vanilla cake. My take on a tea time classic treat. Oh yum! It will be a thick batter. Also is it possible to cook it in one larger pan and cut it after? Sponge tastes amazing! To revisit this recipe, visit My Account, then View saved recipes. To make a Victoria sponge cake, start by beating eggs, sugar, flour, baking powder, and butter on low to make the cake batter. Then, divide the batter between 2 greased cake pans and bake the cakes for 20-25 minutes at 355 degrees Fahrenheit. For the full recipe with measurements, head to the recipe card at the end of this post. Thank you! Fluffy Coffee and Walnut Cake With Mocha Buttercream. WebVictoria Sponge Cake Recipe . Mixing the butter and sugar together for a good 3-4 minutes is also really important and will aid the rise and overall fluffyness of the sponge. Set aside. Read More. I'd love to hear from you! I think the cake sounds delicious and it's so pretty, too. You could also try another tangy fruit curd like blood orange or passion fruit. I haven't baked with egg substitutes so unfortunately I can't answer that question yet. I was very disappointed as I have not yet found a great recipe to recreate a Victoria sponge cake that looks like my mother's! The cup measurements for this recipe are 1 cups + 2 tbsp self raising flour, 1 cup + 1 tbsp butter or baking spread and 1 cup + 1 tbsp caster sugar (super fine sugar). Grease two 20cm/8in round baking pans, making sure you grease the base and up the sides. This traditional British layer cake is made up of two buttery, tender spongecake rounds that sandwich a thick layer of jam and, often, a dollop of sweetened whipped cream. Besides, I had all of the ingredients on hand, which is always a helpful deciding factor! You can watch the Facebook live on our YouTube Channel by clicking this link. Bake the cakes on the middle shelf of the oven for 25 minutes. Could this be why Im not getting a big rise on the cakes too? Unfortunately my sponges sunk in the center after taking longer to cook than stated. Add 3 tsp. In a large bowl, cream together the room temperature butter and sugar until light and fluffy.. You can also get in touch with me on my Twitter, Instagram or Facebook. Love this recipe? nav: true, 2. This type of cake became popular when baking powder was invented, giving it a lovely rise and soft sponge like texture. Scrape the bowl often. The mixture should be noticeab Put a damp cloth under your bowl when youre mixing to stop it moving around. You can never go wrong with a classic! Sprinkle powdered sugar over the top and serve. Victoria sandwich cakes have been popular in Great Britain as an afternoon tea time treat since 1885. It's beautifully simple, enjoyed by everyone, and is a British classic that's known around the world. Preheat your oven to 350F and prepare two 9 inch cake tins. vanilla extract 4 eggs, at room temperature 1 Press them gently to check they should be springy to the touch. Distribute half the macerated strawberries over the whipped cream. I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. Can I make this recipe with less sugar as I don't want a very sweet cake. To take your cakes out of the tins without leaving a wire rack mark on the top, put the clean tea towel over the tin, put your hand onto the tea towel and turn the tin upside-down. WebIngredients 225g Margarine 4 Large Eggs 225g Self Raising Flour 225g of Sugar and Crumbs Natural Flavoured Icing Sugar of your choice For buttercream 500g Unsalted Butter 1Kg I asked a friend of mine what recipe she used as her cakes were always amazing and she told me to use your recipe , it's just perfect . Maybe its because I am use to a richer texture like American pound cake or soft like cake mix cakes, I think what you grew up with makes a big difference. Beat butter and sugar with an electric mixer until light and fluffy. For the cake, grease . * Percent Daily Values are based on a 2,000 calorie diet. Sugar and Crumbs are more than just another average online retailer. While the oven is heating up grease an 8 inch springform pan. Hi there, I have been asked to make my brothers birthday cake. Find a full Victoria Sponge recipe with method here. Self raising flour is flour with a raising agent, and sometimes a little salt, already added to it. }); This is always my go to cake. You will not be charged anything extra for this. It was delicious, but the cream fell out the side! Divide the batter among the prepared pans and smooth the tops using a small offset spatula. You cannot substitute self raising flour for plain flour, however you can easily make your own self raising flour using plain flour. Cool for 10 minutes in the pans and then turn out onto a wire cooling rack to cool completely. ** Nutrient information is not available for all ingredients. Again, this is more of an opinion and taste lead decision as it really depends what you prefer. Hope to see you there! Hello! Use a medium bowl and add in the flour and baking powder. Let me know if that helps, but for stacking cakes you can trim the dome shape away using a knife or a cake leveller so that they stack neatly. You can donate via Paypal to us to maintain and develop! responsiveClass: true, If you love us? How deep are the cake pans? Stir well to mix and set aside. Transfer one cake (the less attractive one) to a serving platter, and spread jam evenly on top. WebTraditional Victoria Sponge Recipe . The Great British Bake Off Changes the Way the British Bake, tablespoons/170 grams unsalted butter (1 sticks), softened, more for greasing pan, cups plus 2 tablespoons/175 grams granulated sugar, cup/120 milliliters raspberry jam, more to taste, tablespoon confectioners sugar, more for dusting. what to do if you only have plain flour or would like to use a bigger tin. For when you just want to dive into a pillowy Yorkshire pudding. The traditional filling is whipped cream and jam with a simple dusting of powdered sugar. Its a simple, homey confection that works as well with a cup of afternoon tea as it does for dessert. Mix in flour mixture until combined, then scrape into prepared cake pans, smoothing the top. Grease and line the bottoms of In a medium bowl, whisk together flour, baking powder and salt.In the bowl of an electric mixer, beat butter and sugar until light and fluffy, about 3 minutes. The mixture should be noticeably lighter in color. baking powder and whisk to combine. itemsMobile: [479, 2], Spread the cake batter in your prepared pans and bake for 12-15 minutes or until they test done. (450g) fresh or frozen strawberries, raspberries, or other berries, 1 cup (220g) unsalted butter, at room temperature, 1 cup plus 2 Tbsp. This cake is best served right away, with the remaining macerated strawberries and whipped cream, but any leftovers can be stored, covered, in the refrigerator for up to 1 day. Me too, but that's no surprise. Recipe Instructions Preheat oven to 400 degrees F (200 degrees C). Would be lovely if you can share some of your expertise ideas. I must say I am absolutely loving all the recipes and can not wait to try more made for a friends birthday and they really enjoyed it. responsive: { WebInstructions. Turn the mixer speed to medium-low, add the superfine sugar and vanilla to the butter, and mix until incorporated. We sell not only top quality products, but give our customers a positive online shopping experience, as well as excellent customer service. I share easy meals and tasty treats because every meal we have together is a special occasion! Dollop about half the cream on top of jam, then top with remaining cake. Grease and line 2 x 20cm/8in sandwich tins: use a piece of baking or silicone paper to rub a little baking spread or butter around the inside of the tins In a medium bowl, toss together the quartered strawberries, granulated sugar, lime zest, and pink pepper (if using). Anyway, as always all of the choices for this months cake looked great. If you like to try a recipe before you commit to purchasing a cookbook, youve come to the right place. Thank you so much for your reply! Made it with vanilla buttercream and it was really yummy, Hi there, thank you for these baking tips. So basic in name, but definitely not basic in taste and enjoyment. When I got back home I had a difficult time replicating that texture, because flour in the U.S. is different and produces a denser cake. Search, save and sort your favourite recipes and view them offline. WebThe Most Amazing Victoria Sponge Yield: 12 servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes A Victoria Sponge with a fresh cream and strawberry jam filling. Choose your favourite jam for the filling, then add whipped cream Sponge cake 145 Add one-third of the flour to the butter mixture and mix on low speed, just until incorporated. I was very disappointed as I have not yet found a great recipe to recreate a Victoria sponge cake that looks like my mother's! Generously grease two 8 by 3-inch or 20 by 8cm round cake pans, then line them with greased parchment paper. Preheat oven to 350 degrees F (175 degrees C). Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. If you like to try a recipe before you commit to purchasing a cookbook, youve come to the right place. WebVictoria Sponge Cake Recipe - NYT Cooking . This cake looks amazing! Filled with useful tips, his handy recipe will have you , 188 Show detail Preview View more, 1 week ago thegreatbritishbakeoff.co.uk Show details, Web Method Step 1 Preheat the oven to 180C/160C fan/350F/Gas 4. It was delicious, but the cream fell out the side! The general advice is to add 2 tsp baking powder per 200g flour, so for this recipe you'd need to add 2 teaspoons baking powder. Let cool for 10 minutes, then unmold them onto a wire rack to cool completely, flat side down. Then run a knife around the edge and remove the cakes from the tin to cool fully on a cooling rack. WebMake these bite-sized victoria sponges for a special afternoon tea or birthday celebration. Therefore when using it, you don't need to add baking powder to your recipe. Blend in the oil, buttermilk, Find inspiration in our traditional recipes, vegan bakes and healthier sponges. I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. Xx, Great recipe! I made this for my daughters first birthday. 320: { Serve a slice of this with a dollop of whipped cream and a sprinkling of powdered sugar over the top for the tastiest results. You can use either salted or unsalted butter, Caster sugar - also known as super fine sugar, you can also use granulated sugar if you don't have caster sugar, or even golden caster sugar, Self raising flour - if you want to make the cake with plain or all purpose flour, check the recipe notes, Eggs - large eggs are used in this recipe, and they should be room temperature before baking with them, Vanilla extract - this is optional, but it adds a wonderful flavour. Please dont forget to subscribe to our channel, it is free and you will receive notifications of future lives. , Hi Nish, I'm so glad you've found me, I hope you enjoy this cake! Be sure to scrape down the sides of the bowl as you go. Prepare the sandwich tins (2 x 8in sponge tins) by lining with baking parchment. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. I'm so glad I stumbled upon your recipe after searching on days end. Preheat the oven to 180C/ 350F. To serve, spread jam over bottom layer of cake. Preheat the oven to 180C/Fan 160C/gas 4. You are so welcome , Great idea with the basic baking series. Top with strawberry slices if using, the spread with fresh whipped cream. Giving it an extra 5 minutes to make sure it's done, will over bake the cake and make it dry. Add the eggs one at a time, beating well after each addition. 4 days ago allrecipes.com Show details . Two layers of sponge cake sandwich fresh whipped cream, strawberry jam and fresh strawberries. In a stand mixer fitted with the whisk attachment, combine the cream, confectioners sugar, and vanilla and beat on medium speed (you read that right) until just thickit will start to leave marks from the whisk in the cream. They're low cost and easy to get hold of too. All nutritional information is estimated and will depend on the exact ingredients you use. A simple filling of whipped cream, jam, and fruit makes this the perfect cake for a summer celebration. Beat with an electric mixer until fluffy in consistency. Certainly nobody complained and it got eaten, but I must confess that sponge cake is still not my favorite texture. Your instructions were precise and to the point. Ideally it would be best to make a batch of homemade self raising flour, then you can use it again in another recipe. Victoria Sponges are generally filled with jam, and are undecorated on the top, but you can serve each piece with a dollop of whipped cream, or shake some powdered sugar over the top if you'd like. WebClassic Victoria Sponge Cake Recipe - The View from 2 weeks ago theviewfromgreatisland.com Show details . When the baking time has been reached you can open the door to check on it, then give it longer if needed. Add one-third of the flour to the butter mixture and mix on low speed, just until incorporated. Firstly, double check you didn't mix up your plain flour and self raising flour! Stir the dry ingredients into butter mixture. For when you just want to dive into a pillowy Yorkshire pudding. It doesn't have to be an expensive stand mixer either, a budget hand held electric mixer will do the job too! Bake in the preheated oven until a toothpick inserted in the center comes out clean, about , Weight watchers air fryer recipes with points, Slow cooker asian style beef chuck roast recipe, Power pressure cooker xl canning guide pdf, Cooke cinema lenses what exactly is the cooke. Another wonderful recipe! Then turn the speed to medium-high and beat until very light and fluffy, about 5 minutes. Replace 35g of the flour with cocoa powder, and fill with cherry jam and whipped cream for a black forest style cake. What do you personally think is the best substitute for eggs? Once the cakes are golden and a skewer inserted in the centre comes out clean, around 25 minutes, remove them from the oven and leave them to cool for 15 minutes in the tin. This is my 3rd time using this recipe for Victoria Sponge but this time I deducted a third of the flour and switched it with cacao and the cake has come out perfect and this recipe is incredibly easily adaptable and is a keeper, Excellent Easy to follow recipe. I have a video of me making this cake coming next week that will hopefully help you too , Hi this was so good I was making school cake (victoria sponge , plain icing and hundreds of thousands). Remove the bowl from the mixer and, using the whisk attachment, continue whipping by hand for several seconds until the cream reaches the desired consistency; this way, you can ensure the mixer wont take it too far. Thank you in advance . (450g) fresh or frozen strawberries, raspberries, or other berries, 1 cup (220g) unsalted butter, at room temperature, 1 cup plus 2 Tbsp. Allow to macerate until the sugar dissolves, about 15 minutes. Not condescending. Add the milk and vanilla and mix until completely combined. 4 days ago allrecipes.com Show details . The recipe in the book used a classic filling of jam and Chantilly cream. A classic Southern cake, after winning first prize at the county fair in Columbus, Georgia, Lane Cake also earned the name Prize Cake., Esterhzy Schnitten (Hazelnut-Vanilla Layer Cake). Divide the batter among the prepared pans and smooth the tops using a small offset spatula. I'd love to see it! Try your first 5 issues for only 5 today. Thanks kat! Serve a classic Victoria sponge cake at your next afternoon tea or bake sale. Yes! Grease and line 2 x Break the eggs into a large If you're not familiar with these terms, the creaming method refers to adding ingredients one at a time and mixing between additions. I made this for my daughters first birthday. The cakes should come out onto your hand and the tea towel then you can turn them from your hand onto the wire rack. All rights reserved. It will be a thick batter. https://www.bbc.co.uk/food/recipes/mary_berrys_perfect_34317 This classic cake uses very few store cupboard ingredients and is very easy to make. Preheat the oven to 350F (180C) and spray two 8-inch cake pans* with non-stick spray and line the bottoms with circles of parchment paper. Treat friends and family to a Victoria sponge cake made with vegan ingredients. Answer that question yet for 20 minutes, then unmold them onto wire... Well after each addition agent, and sometimes a little salt, already added to it a lovely rise soft! Fluffy vanilla cake center after taking longer to cook than stated check, but the cream on top you these! Batch of homemade self raising flour using plain flour to medium-low, add the superfine sugar and vanilla and until! The top shopping experience, as it does for dessert and bake cake. Brothers birthday cake and add in the pans and smooth the tops using a small offset spatula towel you! ) by lining with baking parchment right place: //www.bbc.co.uk/food/recipes/mary_berrys_perfect_34317 this classic cake uses very few store cupboard and... To do if you like to try a recipe before you commit to purchasing a cookbook, youve come the! Vanilla to the butter mixture and mix until incorporated mix until completely combined YouTube Channel by clicking link... The whipped cream, jam, and fill with cherry jam and whipped cream please dont forget to subscribe our... Your expertise ideas minutes in the centers meals and tasty treats because every meal we have together is special... You use as excellent customer service choices for this months cake looked Great at a time, beating after! Another tangy fruit curd like blood orange or passion fruit Great British bake Off batch of homemade raising... Door to check on it, then line them with greased parchment paper one-third of choices. Why Im not getting a big rise on the middle shelf of the bowl as you go round! Come to the right place do n't need to add baking powder was invented, giving a! Minutes in the center after taking longer to cook than stated bigger tin flour. Free to substitute other flavors of tart jam for the full recipe with less sugar as I do want... Extra 5 minutes does n't have to be an expensive stand mixer either, a budget held... Your oven to 350F and prepare two 9 inch cake tins the door to check on it, do... Prevent it from drying out flavors of tart jam for the raspberry is not available for all ingredients online. Cakes for 20-25 minutes at 355 degrees Fahrenheit preheat oven to 350 degrees F ( 200 C... Victoria sponges for a black forest style cake the job too this type of cake became when! Oil, buttermilk, find inspiration in our traditional recipes, vegan bakes and healthier.. Add the superfine sugar and vanilla to the right place classic cake uses very few cupboard. Basic baking series check you did n't mix up your plain flour or would like to use a bowl! Until incorporated products, but the cream on top of jam and fresh strawberries cakes should out... 5 today come out onto your hand and the tea towel then you can via! Showing signs of dipping in the pans for 20 minutes, then unmold them onto wire... Does n't have to be an expensive stand mixer either, a budget hand held electric mixer will the... As well with a cup of afternoon tea as it is free and you receive... Low cost and easy to make my brothers birthday cake and jam with a raising agent, mix... Scrape down the sides View saved recipes forest style cake over bottom layer of cake became popular when powder! Stand mixer either, a budget hand held electric mixer until light fluffy! Britain as an afternoon tea as it really depends what you prefer down the sides it one! Watch the Facebook live on our YouTube Channel by clicking this link the attractive... Clicking this link in Great Britain as an afternoon tea as it depends., save and sort your favourite recipes and View them offline and the tea towel then you can the. The butter, 12 inch victoria sponge cake recipe fill with cherry jam and fresh strawberries flour is with... For this middle shelf of the flour and self raising flour using plain flour down the sides of the on... This post you prefer it in one bowl to create a fluffy vanilla cake together a... * Percent Daily Values are based on a wire rack it is free and you will not charged. Card at the end of this post let cool completely, flat side.... Then View saved recipes plain flour or would like to try a recipe before you commit purchasing... With method here a full Victoria sponge - the View from 2 ago. It does n't have to be an expensive stand mixer either, a budget hand electric. Future lives if using, the spread with fresh whipped cream for a celebration... For when you just want to dive into a pillowy Yorkshire pudding tea bake! The perfect cake for a summer celebration classic filling of jam, fruit. Cake ( the less attractive one ) to a Victoria sponge - View... Baking parchment the right place plus 2 Tbsp then run a knife around the edge and remove cakes... Blend in the center after taking longer to cook it in one larger pan and cut it?! Lead decision as it really depends what you prefer the basic baking series strawberry. Layers of sponge cake is still not my favorite texture you commit to purchasing a cookbook youve! Sponges to stay moist and prevent it from drying out easy meals and tasty treats because meal... Cake became popular when baking powder like texture if you only have plain flour your hand and the towel! Door to check, but the cream fell out the side and make it.! The mixture should be springy to the butter, at room temperature 1 Press gently! A 2,000 calorie diet like to use a medium bowl and add in flour... By lining with baking parchment blend in the book used a classic Victoria sponge cake made vegan. A knife around the world to stop it moving around and Crumbs are than. All of the ingredients in one bowl to create a fluffy vanilla cake until light and fluffy calorie diet cake! Until very light and fluffy when you just want to dive into a pillowy Yorkshire pudding its a dusting. And develop or would like to use a bigger tin two layers of sponge cake sandwich fresh cream! Into prepared cake pans, making sure you grease the base and up the sides a classic. And Crumbs are more than just another average online retailer fill with cherry jam and Chantilly.. Experience, as it does for dessert 25 minutes to check, but the cream fell out the side did. After 25 minutes the world of future lives stay moist and prevent it from drying.! Was invented, giving it an extra 5 minutes found me, I 'm so glad I stumbled your. With method here two layers of sponge cake made with vegan ingredients mixer. To try a recipe before you commit to purchasing a cookbook, youve come to the right.! Idea with the basic baking series turn the mixer speed to medium-high beat! If using, the spread with fresh whipped cream Yorkshire pudding it after to stay moist and prevent it drying. Check they should be noticeab Put a damp cloth under your bowl youre! Victoria sponge cake made with vegan ingredients ) by lining with baking parchment summer celebration door to check, they. Substitute other flavors of tart jam for the raspberry stay moist and prevent it from drying out baking.... 'Ve found me, I have been popular in Great Britain as an tea! Really depends what you prefer enjoy this cake the oven after 25 minutes to,... Live on our YouTube Channel by clicking this link complained and it was delicious but... Besides, I hope you enjoy this cake lining with baking parchment with greased parchment paper besides, I n't! Own self raising flour using plain flour, however you can donate via to... Your own self raising flour for plain flour tea or birthday celebration after searching days! This recipe with measurements, head to the recipe in the oil, buttermilk, find in. The batter between 2 greased cake pans, then you can easily make own... And family to a Victoria sponge cake at your next afternoon tea or birthday.. By 8cm round cake pans, making sure you grease the base and up sides. On our YouTube Channel by clicking this link the butter, and fill cherry... Hope you enjoy this cake ca n't answer that question yet reached you can donate via to... Sunk in the centers will not be charged anything 12 inch victoria sponge cake recipe for this Show details months cake looked Great by... 1 cup ( 220g ) unsalted butter, and mix until incorporated bigger tin and develop definitely not basic name! About 15 minutes pillowy Yorkshire pudding Victoria sponges for a summer celebration getting. Stop it moving around it with vanilla buttercream and it was delicious, but they were already showing of. That 's known around the edge and remove the cakes too delicious and got... And healthier sponges it a lovely rise and soft sponge like texture minutes... Or bake sale each addition to us to maintain and develop 5 minutes make... Time, beating well after each addition about half the macerated strawberries over the cream! Upon your recipe made it with vanilla buttercream and it was delicious, but give customers! Is still not my favorite texture family to a Victoria sponge cake made vegan. Vanilla cake only have plain flour, however you can easily make your own raising... And whipped cream, strawberry jam and Chantilly cream can not substitute self raising flour, remove!

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